NEW Sunday Brunch Menu
From January 30th to February 9th
Your Choice of Two Courses for $30
Experience a gastronomic journey during Restaurant Week where you can choose between two courses - Appetizers and Entrees or Entrees and Dessert from the selected menu. Delight in the tastes of the season and explore new favorites at the restaurant taking part in the event
You have the option multi-course dinner at price of $30 per Person.
Appetizer
You have a few options for Appetizers, including a bowl of Goulash soup or Greek salad,
Entrees
Indulge in our authentic German cuisine with our delicious menu options. Try our Cordon Blue with Roasted Potatoes, Lamb Chops with Veggie Rice, or Chicken Schnitzel with Mixed Green Salad. If you're in the mood for seafood, our Seafood Platter including Shrimp, mussels, scallops and crab cake with Veggie Rice. And Mixed Grill Platter with Steak, Chicken and Cevapi, with French Fries.
Come and enjoy a taste of Germany at our restaurant.
Dessert
- Enjoy some delicious crepes with Nutella or Rosehip Jam.
- Satisfy your sweet tooth with Crème Brule topped with fresh berries.
- Indulge in the rich flavors or Baklava.
